Step 1 / 9
Prepare an 8-inch square pan by lightly oiling it, then pressing a piece of parchment paper into the bottom.
Almond Butter Fudge (Freezer Recipe)
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Ingredients (for 2 servings)
- 5 cup — almond butter
- ⅓ cup — coconut oil
- 3 tbsp — Raw Honey
- ¾ tsp — sea salt