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Coconut Flour Pumpkin Muffins
US
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Preheat the oven to 350F and line a standard muffin tin with 12 parchment or silicone baking cups.
Ingredients (for 2 servings)
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3 cup
— coconut flour
1 cup
— Pumpkin
3 cup
— maple syrup
6 whole
— eggs
1 tsp
— Cinnamon
1 tsp
— Ginger
3 tsp
— baking soda
1 tsp
— apple cider vinegar