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Dairy-Free Spinach and Artichoke Dip
US
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Combine the plant milk, flour, onion powder, garlic powder, and lemon juice in a saucepan.
Ingredients (for 8 servings)
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1¼ cup
— plant milk
3 tbsp
— flour
1 tsp
— onion powder
1 tsp
— garlic powder
1 tbsp
— lemon juice
2 cup
— spinach
1 can
— Artichokes
1 whole
— sea salt
1 whole
— black pepper