Step 1 / 12
Preheat the oven to 350ºF and line a muffin tin with 12 muffin cups.
Gluten-Free Banana Muffins (Egg-Free!)
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Ingredients (for 2 servings)
- 1½ cup — Bananas
- 3 cup — coconut sugar
- 1 cup — almond butter
- 1 cup — all purpose flour
- 2 tsp — baking powder
- 1 tsp — vanilla extract
- 1 tsp — salt