Step 1 / 6
Preheat oven to 375F and line a tray.
Gluten-Free Egg-Free Sugar Cookies
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Ingredients (for 22 servings)
- 1½ cup — sorghum flour
- ½ cup — arrowroot flour
- ½ tsp — baking soda
- ½ tsp — baking powder
- ½ tsp — sea salt
- 1 tbsp — Chia Seeds
- ½ cup — coconut oil
- ⅓ cup — maple syrup
- 1½ tsp — Vanilla Beans