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Vanilla Cupcakes

Vanilla Cupcakes
Step 1 / 7
Preheat oven to 350F and line 12 tins.

Ingredients (for 12 servings)

  • ½ cup — plant milk
  • ¼ tsp — lemon juice
  • 1½ tsp — baking soda
  • 2 whole — chia eggs
  • 1 cup — maple syrup
  • ¼ cup — applesauce
  • ½ cup — coconut oil
  • 1 tsp — vanilla extract
  • ½ tsp — baking powder
  • ¼ tsp — Sea salt
  • 1 cup — gluten-free flour blend
  • ⅔ cup — almond meal
  • ⅓ cup — oat flour