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Hasselback Potatoes
US
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Wash and dry the potatoes and preheat the oven to 425 degrees F (220 C) if using the oven method.
Ingredients (for 2 servings)
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5 whole
— Potatoes
3 tbsp
— Oil
5 clove
— Garlic
2 whole
— Fresh Rosemary Sprigs
1 pinch
— Salt and Pepper