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Soft Pumpkin Cookies
US
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Prep: Preheat oven to 350°F and line a baking sheet with parchment.
Ingredients (for 24 servings)
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1½ cup
— almond flour
3 tbsp
— coconut flour
2 tsp
— pumpkin pie spice
1 tsp
— baking soda
¼ tsp
— sea salt
2 whole
— eggs
½ cup
— cane sugar
1 tsp
— vanilla
1 cup
— pumpkin
⅓ cup
— mini chocolate chips
1 whole
— vanilla frosting