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BBQ Chickpea Tacos

BBQ Chickpea Tacos
Step 1 / 5
Prep your veggies by slicing the avocado, steaming corn, shredding cabbage, washing/chopping cilantro and making the cashew sour cream.

Ingredients (for 4 servings)

  • 1 can — chickpeas drained
  • 1 whole — bottle Mother Raw barbecue sauce it's sweetened with dates
  • 1 whole — corn tortillas
  • 1 whole — avocado slices
  • 1 whole — steamed corn cut off the cob
  • 1 whole — shredded purple cabbage
  • 1 whole — cilantro
  • 1 whole — cashew sour cream
  • 1 whole — lime
  • 1 whole — salt + pepper